Location : Barcelona
Surface: 3.200 m2
Year : 2016
Creative direction : Tarruella Trenchs
Project leader : Olga Pajares
Collaborators : Anna Torndelacreu, Anabel Cortina, Núria Martínez,
Client : H10 HOTELES
Photografy : Emilio Lekuona, Meritxell Arjalaguer
Casa Mimosa is the new hotel by the H10 hotel chain. It is located in a listed building on Pau Claris street in Barcelona, and in the same block as Gaudi’s Casa Mila building, having privileged views.
The idea of this new project was to design a timeless hotel that respects and integrates the original elements of the building, by blending them with contemporary and cosmopolitan components. The new elements have natural colors and noble materials to provide soberness and comfort in all spaces. Reclaimed elements, originally found in the building, such as: the entrance door, coffered ceilings, marquetry floorings, moldings, wainscots and fireplaces, create an ambience filled with traditional objects in contrast with new elements. The direct connection between both interior and exterior spaces, emphasized by the driveway of the horse drawn coaches to the old stables, establishes an immediate visual relationship from the entrance to the inner courtyard garden, where the aesthetics of those romantic gardens, typically found in the patios of Barcelona´s Ensanche District, have been kept. It is worth mentioning the existence of a direct connection between both interior and exterior spaces, respecting the driveway of the horse drawn coaches to the old stables, and establishing a direct visual relationship from the entrance to the garden of the inner courtyard.
Rooms are intended to welcome guests and make them feel at home, enhancing natural light and providing warmth with the materials chosen.
The graphic work selected for the project is by Emilio Lekuona, a photographer who made a photographic coverage of the building before beginning the construction works.
Tarruella Trenchs Studio
Tarruella Trenchs Studios
Tarruella Trenchs Studios is known for creating spaces that cause emotions.
We treat every project as a unique challenge and we greet this opportunity by clearly defining and interpreting the needs and the wishes of our clients. We work with our clients every step of the way to ensure that their objectives become visible, tangible and real. In short, we work with our clients to give them the best version of their vision.
We accomplish this by looking towards the future by researching and studying new interior architectural systems and materials and by respecting the past and the complexity of traditional design processes.
Our devotion to technical development and our teams vast experience in the field allows us to find the essence of this information to reinterpret, think, and give a more accurate and precise solution to reach an end-goal that is both innovative and ensures a successful final result.
Tarruella Trenchs Studio has proven experience developing restaurant projects and our skill set includes both design development, as well as business strategy and planning, resulting in an added business value for our
clients. We are very proud of the fact that many of our clients have re-contracted us due to the fact that they appreciate and understand that design plays a crucial role in the growth of their business.(Other project typologies include hospitality, commercial, ephemeral and workspaces)
Sandra Tarruella and Ricard Trenchs have a combined 40 years of project management and interior design experience and have personally worked on and overseen well over 100 projects, some of which have created a great impact in both the media and in the design community. They have been awarded some of the industries highest accolades and have been recognised not only in the media, but also in the hospitality and design press and used as a resource for conferences & lectures. They lead a youthful team that includes designers and professionals from varying disciplines and have positioned the firm as an interior design reference both in Spain and internationally.
Sandra Tarruella began her career in 1984 with the design of El Mordisco, the first restaurant founded by Grupo Tragaluz Restaurants. In 1992 she founded her
first studio, Tarruella-Lopez, which she successfully ran until 2009 at which time, with the help of Ricard Trenchs, she opened Sandra Tarruella Interioristas. Ricard Trenchs is a skilled architect and designer with a knack for team building and project management and Sandra recognized these skills early in Ricard´s career and entrusted him as Managing Director of Sandra Tarruella Interioristas from its inception. They have worked together now for 12 years and are very proud to announce that the company will officially incorporate Ricard Trenchs into the brand to form Tarruella Trenchs Studio.
Tarruella Trenchs Studio offers a variety of services and works with a team of collaborators and reliable contractors that covers all phases of project development, from initiation until the end of the construction process (including but not limited to: architecture, interior design, graphic design, naming, merchandising, landscaping and all things related to the technical side of things from budgets to permits).
We are currently working in Europe, North America and Asia and we constantly growing our network of international partners to meet the international demand for our services.
Madrazo 83, Entl. 2ª, 08006 Barcelona (España)